Our High 12 Plant-Primarily based Recipes

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HAVING LUNCH

Hearty salads with roasted vegetables, crispy summer rolls with a creamy satay sauce, chickpea salad on toast and a rich pumpkin soup. Whoever said that eating vegetables would not be satisfactory was obviously not ordering from this menu.

DINNER

These plant-based dinners feel like an event, with great flavors that will leave you feeling full and happy. Vegetable-based dinners often push us to discover new cuisines or reinvent familiar favorites, and that kind of creativity turns out to be delicious.

  • Socca with BBQ tempeh

    Socca with BBQ tempeh

    BBQ Chicken Pizza gets a plant-based update. The best part about this recipe is how the cooked items – the socca crust, clean BBQ sauce, and tempeh – are contrasted with the cool, crispy, fresh vegetables you add at the very end.

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  • Chickpea and kale curry

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